Bob's Red Mill® Steel Cut Oats are freshly milled from high protein whole grain oats. Steel cut oats have a chewier texture and are less processed than traditional rolled oats. Great for baking, adding texture to fruit or yogurt, or for a hearty bowl of oatmeal!
Nutrition Facts
Servings Per Container 15
Serving Size ¼ cup (44g)
| % Daily Value* | |
|---|---|
| Total Fat 2.5g | 3% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 5g | 18% |
| Total Sugars 1g | |
| Added Sugars 0g | 0% |
| Protein 5g | |
| Vitamin D 0mcg | 0% |
| Calcium 15mg | 2% |
| Iron 2mg | 10% |
| Potassium 162mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Whole Grain Oats.
Allergen Information
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Suggested Use:
MAKE MY AWARD-WINNING OATMEAL AT HOME:, Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for two minutes., STEEL CUT OATS IN THE SLOW COOKER:, Combine 4 cups water, 1 cup oats and ½ tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 708 hours or overnight. Makes 4 servings.
Storage Instructions:
Store in a cool, dry place., Keeps best refrigerated or frozen after opening.
Other Information:
100% Whole Grain, Resealable Package